Recipe of Quick Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF - Logo collection for you

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Before you jump to Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some changes. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good starting point saving energy by going a lot more green.

Let's begin with something quite simple, changing the light bulbs. Complete this for the entire house, not only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than simply swapping the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll usually find members of a family, and often the lights are not turned off until the last person goes to bed. And it's not confined to the kitchen, it goes on in other parts of the house as well. Make a routine of having the lights on only when they are necessary, and you'll be astonished at the amount of electricity you save.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn't that difficult. A lot of it really is basically making use of common sense.

We hope you got benefit from reading it, now let's go back to vickys scalloped potatoes (no milk) gf df ef sf nf recipe. You can have vickys scalloped potatoes (no milk) gf df ef sf nf using 6 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF:

1. Prepare 6 of white potatoes, peeled and thinly sliced.
2. Take to taste of salt & pepper.
3. Use 75 g of dairy-free margarine such as Vitalite sunflower spread or Stork margarine block in the gold foil wrapper.
4. You need 1 of large onion, peeled and thinly sliced.
5. Get 480 ml of chicken or vegetable stock.
6. Provide 50 g of gluten-free / plain flour.

Steps to make Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 350F and grease a shallow ovenproof dish with some sunflower spread or butter.
2. Make a roux in a small saucepan by melting the sunflower spread over a medium heat then mixing in the flour.
3. Whisk in the stock a little at a time to avoid getting lumps in the sauce.
4. Cook for 2 minutes until thickened.
5. Meanwhile put a layer of potatoes in the bottom, slightly overlapping the slices as you go.
6. Sprinkle some salt and pepper over then some sliced onion then pour over a third of the sauce mixture.
7. Add another layer of potato, season with more salt and pepper and add onion on top as before, pour half of the remaining sauce over then add the final layer of sliced potato.
8. Pour the remaining sauce over the top, you could add a sprinkle of paprika over if you like.
9. Bake uncovered for 40 - 50 minutes until golden on top and the potatoes and onions are soft and cooked through.
10. You can add in pre-cooked chopped ham or bacon for extra flavour, top with shredded cheese (Veganic brand is a great vegan no-soy choice), exchange the onion for leek, add in some peas or sweetcorn, dress it up however you like!.

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